
In 1395, the town borders of San Pellegrino were drawn, marking the start of its water industry. S.Pellegrino mineral water has been produced for over 620 years. The soft drinks do not use the same mineral water, rather it is produced using filtered local water to produce a consistent flavor.

The carbonation is then added during the production process as the spring itself is not naturally carbonated. The water then seeps to depths of over 700 m (2,300 ft) and flows underground to a distant aquifer. The springs are located at the foot of a dolomite mountain wall which favours the formation and replenishment of a mineral water basin. The water may originate from a layer of rock 400 metres (1,300 ft) below the surface, where it is mineralized from contact with limestone and volcanic rocks. S.Pellegrino mineral water is produced in San Pellegrino Terme. Sparkling Real Fruit Juice Beverage: Blood Orange, Lemon, Lemon Mint, Orange, Grapefruit and Pomegranate, Tangerine.Essenza Flavored Mineral water: Lemon, Blood Orange & Black Raspberry, Dark Morello Cherry & Pomegranate, and Tangerine & Wild Strawberry.In 2017, that number had increased to one billion bottles. In 2005, five hundred million bottles were sold globally. The bottles are then sorted to be exported to major countries around the world.

50,000 bottles of water are produced every hour in the San Pellegrino plant, for a total amount of one million bottles a day including soft drinks, sparkling water and cocktails. It also manages other brands like Vera, Levissima and Acqua Panna, and its revenue, according to the balance sheet of the year 2016, amounts to 895 million euros, about 96 million euros less than the previous year. More than 1,850 people work in the company. The Sanpellegrino Company has ten production sites in Italy including its headquarters. Paolo Luni, who joined the company as a consultant, then became General Manager and eventually CEO, left the company in 1999 after having inaugurated the Sanpellegrino Centennial celebrations, which took place in Teatro La Scala in Milan. was bought by Perrier Vittel SA, a division of Nestlé which also owned the Perrier and Vittel bottled water brands. On April 20, 1970, the company changed its name from Società Anonima Delle Terme di S.Pellegrino to Sanpellegrino S.p.A. Sanpellegrino S.p.A was founded during 1899, and is based in Milan, Italy.

Products are exported to most countries in Europe, the Americas, Oceania and the Middle East, as well as in Asia in Japan, Taiwan, Singapore and Hong Kong. The principal production plant is located in San Pellegrino Terme in the Province of Bergamo, Lombardy, Italy. S.Pellegrino is an Italian natural mineral water brand, owned by the company Sanpellegrino S.p.A, part of Swiss company Nestlé since 1997. All concentrations in milligrams per liter (mg/L) pH without units
